Posts Tagged 'Australian Recipe'

PavlovaΓÇÖs Pavlova Recipe

Posted on March 2 2010 by admin

Ingredients

3 egg whites
1 teaspoon distilled white vinegar
3 tablespoons cold water
1 teaspoon vanilla extract
1 cup super fine sugar
3 teaspoons cornstarch

Directions

Preheat oven to 300 degrees F (150 degrees C).
Beat egg whites until stiff, add cold water and beat again. Add sugar very [...]

Anzac Biscuits II Recipe

Posted on March 2 2010 by admin

Ingredients

2 1/8 cups rolled oats
5/8 cup white sugar
1/2 cup butter
1 tablespoon golden syrup
1 teaspoon baking soda
4 teaspoons boiling water
1 1/4 cups all-purpose flour

Directions

In a large bowl, combine the oats, sugar, flour. Melt and add butter or margarine. Add golden syrup. Lastly, add the baking soda [...]

Australian Potato Salad Recipe

Posted on March 2 2010 by admin

Ingredients

4 pounds white potatoes, cut into 1 inch cubes
3/4 cup bottled French salad dressing
1 cup chopped celery
6 green onions, chopped
1 1/4 cups mayonnaise
1 cup sour cream
1 tablespoon coarse grained mustard
1/2 cup chopped fresh mint leaves
1/2 [...]

Aussie Breakfast Egg Mess Recipe

Posted on March 2 2010 by admin

Ingredients

1 tablespoon butter
1/2 cup diced onion
1/2 cup diced green bell pepper
1/2 cup sliced fresh mushrooms
1/2 cup diced bacon
4 eggs, lightly beaten
salt and ground black pepper to taste
1/2 cup diced ripe tomato
1/2 cup freshly grated Parmesan [...]

Anzac Biscuits with Macadamia Nuts Recipe

Posted on March 2 2010 by admin

Ingredients

3/4 cup all-purpose flour
1 1/2 cups rolled oats
3/4 cup white sugar
1/2 cup flaked coconut
1/2 cup chopped and toasted macadamia nuts
2 tablespoons water
1 tablespoon honey
1 teaspoon baking soda
1/2 cup butter

Directions

Preheat oven to 325 degrees F (165 degrees C). Line baking sheets with parchment paper.
In a medium [...]

The Best Pavlova Recipe

Posted on March 2 2010 by admin

Ingredients

3 egg whites
1 pinch salt
1 cup white sugar
1 tablespoon cornstarch
1 teaspoon lemon juice
1 1/4 cups heavy whipping cream
1/2 cup confectioners’ sugar
1 pint fresh strawberries

Directions

Preheat oven to 300 degrees F (150 degrees C). Line a sheet pan with parchment paper. Draw a 9 inch circle on [...]

Kangaroo Stir Fry Recipe

Posted on March 2 2010 by admin

Ingredients

2 teaspoons chopped fresh ginger root
1 clove garlic, minced
1 teaspoon fish sauce
1 teaspoon soy sauce
2 teaspoons miso paste
1 teaspoon sesame oil
1 tablespoon vegetable oil
1/2 pound kangaroo fillet
1 cup snow peas
1 cup broccoli, chopped
1 cup bok choy, chopped
1 cup chopped green bell pepper
1 cup bean sprouts
1 [...]

Pluto Pups Recipe

Posted on March 2 2010 by admin

Ingredients

1 quart oil for frying
20 wooden sticks
1 cup all-purpose flour
1/2 cup self-rising flour
1/4 cup white sugar
1 teaspoon baking powder
1/4 teaspoon baking soda
1 teaspoon salt
1 egg, beaten
1 1/4 cups buttermilk
2 tablespoons lard or shortening, melted
20 hot dogs

Directions

Heat the oil in a deep-fryer to 370 degrees F [...]

Frozen Lemon Pavlova Recipe

Posted on March 2 2010 by admin

Ingredients

Meringue
2 teaspoons cornstarch
6 egg whites
1 1/2 cups white sugar
1 1/2 teaspoons ground cinnamon
1/4 cup white sugar
3 1/2 ounces sliced almonds

Lemon Filling
3 egg whites
1 pinch salt
1 cup white sugar
1/4 cup lemon juice
4 teaspoons lemon zest
1 cup heavy cream

1 lemon, sliced
1 sprig fresh mint
1 cup fresh strawberries

Directions

Preheat an oven to 350 [...]

Australian Damper Recipe

Posted on March 2 2010 by admin

Ingredients

4 cups self-rising flour
1 teaspoon salt
1 tablespoon butter, softened
1 cup milk
1/2 cup water

Directions

Preheat oven to 425 degrees F (220 degrees C) Grease a baking sheet.
In a large bowl, stir together the flour and the salt. With pastry blender or your hands, cut in [...]