“When I made this dish I left the kitchen window open. The smell attracted several male neighbors, and when my husband came in, he said that it smelled so good, he hoped it was coming from our house and not from someone else’s! Serve with my Moroccan Couscous and Cucumber Raita on this site.”
INGREDIENTS
3 tablespoons [...]
“A home take on traditionally prepared North African lamb.”
INGREDIENTS
1 sprig fresh rosemary, chopped
1/4 cup chopped fresh mint leaves
1 hot chile pepper, minced
1 clove garlic, minced
2 limes, juiced
6 tablespoons olive oil, divided
salt and pepper to taste
3/4 pound boneless lamb, cut [...]
“The preserved lemon in this extremely tasty dish brings out the full flavor of the lamb! I serve these lamb chops on a bed of couscous, with tabbouleh as a side dish. Enjoy with a wine of your choice, keeping in mind that this dish is quite spicy and has the tang of the preserved [...]
“A Nigerian desert that is a favorite with children of all ages.”
INGREDIENTS
1 cup unsweetened flaked coconut
1/4 cup castor sugar or superfine sugar
3 egg yolks
1/2 cup self-rising flour
DIRECTIONS
Preheat the oven to 350 degrees F (175 degrees C).
In a medium bowl, mix [...]
“A classic African dish which can be served as an accompaniment to dishes such as Egusi Soup. Traditionally this dish is eaten communally using the hands. A small amount is rolled in the hand, then dipped into the soup before being eaten.”
INGREDIENTS
8 cups water
4 cups gari (roasted cassava flour)
DIRECTIONS
Bring the [...]
“Sweet potatoes, chickpeas, tomato, onion and spinach all simmer together with raisins, cinnamon and Campbell’s┬« Condensed Chicken Broth for a vegetable stew that’s memorable and delicious.”
INGREDIENTS
1 tablespoon vegetable oil
2 cups sliced onions
2 cloves garlic, minced
1 pound sweet potato, peeled and cut into 1/4-inch half slices
1 large tomato, coarsely [...]
“A delicious soup combining the tastes of sweet potatoes, peanuts, and tomatoes.”
INGREDIENTS
1 tablespoon vegetable oil
1 large onion, chopped
2 cloves garlic, minced
2 teaspoons minced fresh ginger root
1 1/2 teaspoons ground cumin
1 1/2 teaspoons ground coriander
1/2 teaspoon ground cinnamon
1 pinch ground cloves
3 medium tomatoes, chopped
1 1/2 pounds [...]
“This delicious stew is inspired by my friend from Sierra Leone, West Africa, who cooks often for her family. Many ingredients can be modified. This is kind of a ‘whatever is handy now’ recipe. You can use a whole roasting chicken cut into bite-sized pieces, or just breasts and thighs if you prefer. Other suggested [...]
“Oxtail is my favorite meal and I serve this recipe to all my friends and use it for my frozen food business. Everyone loves it. I call it God’s food as it is so delicious! This meal is very rich, but oh so good! Oxtail is easily available here in Africa but I have heard [...]
“This is a twist of a recipe I found some years ago. I’ve been passing the recipe around every year as the weather gets cooler. It’s a great rib sticker! It also freezes well!”
INGREDIENTS
1 tablespoon vegetable oil
3 pounds boneless chicken, cut into 1/2 inch cubes
1 large onion, chopped
5 medium potatoes, [...]
